Colfax, WA Cauliflower Crust Gluten-Free Pizza: Catering Options Expanded

Jul 11, 2026

Westside Pizza in Colfax, WA, has expanded its ezCater catering menu to include gluten-free cauliflower crust pizzas, giving groups with dietary restrictions more inclusive options for workplace and event orders.

Colfax, United States, July 11, 2026 /NewsNetwork/ -- Westside Pizza in Colfax, WA, has added gluten-free cauliflower crust pizzas to its catering lineup on ezCater, broadening its offerings for customers managing gluten sensitivities or dietary restrictions. The update makes it easier for groups placing catering orders — for workplace lunches, team meetings, or similar events — to accommodate everyone at the table without requiring separate arrangements.

More information is available at https://westsidepizza.com/location/colfax/

A Westside Pizza spokesperson said the addition reflects the company's approach to serving groups with varying dietary preferences. "When people order catering, the goal is to make sure everyone at the table can enjoy the meal together. By adding gluten-free options, we're helping customers accommodate different needs without requiring separate orders or leaving anyone out."

Westside Pizza's gluten-free offerings feature a medium-sized cauliflower crust that can be paired with many of the restaurant's signature specialty pizzas.

Among the available options is the Meat Mania, topped with pepperoni, Canadian bacon, sausage, beef, and bacon. For groups looking for more variety, the Westside pizza combines pepperoni, sausage, mushrooms, olives, onions, and green peppers — one of the restaurant's most frequently ordered specialty pies.

The expanded menu reflects Westside Pizza's focus on variety and accessibility across its catering offerings. The company has built its menu around scratch-made pizzas, specialty recipes, and a wide range of toppings, and the addition of gluten-free options extends that approach to customers with specific dietary needs.

Demand for gluten-free food options has grown steadily in recent years. According to data from Grand View Research, the global gluten-free food market was valued at over $7 billion in 2023 and is projected to continue expanding through the decade, driven by rising diagnoses of celiac disease and broader consumer interest in dietary alternatives. For restaurants serving group catering, that shift has translated into greater pressure to provide menus that accommodate a range of dietary needs.

Westside Pizza operates locations throughout Washington, Oregon, and Idaho, serving a menu centered on handcrafted pizzas, specialty combinations, salads, wings, sandwiches, and other casual dining favorites.

Those interested in learning more about Westside Pizza's Colfax location or its catering offerings may visit https://westsidepizza.com/location/colfax/

Contact Info:
Name: Sherrie Zollinger
Email: Send Email
Organization: Westside Pizza - Colfax, WA
Address: 208 1/2 N Main Street, Colfax, WA 99111, United States
Website: https://westsidepizza.com/locations/colfax/

Source: NewsNetwork

Release ID: 89197569

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